Muffin Man & Co

The very best ingredients go into these fluffy, homemade English muffins. Try traditional sausage or pork belly, or be adventurous with bacon jam, smoked eel and scrambled duck egg. These exciting combinations are the brainchild of Muffin Man founder, Steve, who cheffed at top restaurants The Square, La Trompette and The Castle Hotel before realising his dream. These very special muffins use locally-sourced and sustainable ingredients and can also be found at festivals throughout the summer.