Wild & Rustic

A pop-up catering company that brings the wild foods and tastes of the South West countryside to the city. Founded in 2014 by Laurence Aspey, who has worked with the likes of Jamie Oliver and Gennaro Contaldo, Wild & Rustic serves up delicious culinary delights that celebrate seasonal, organic and foraged ingredients. Don’t miss their Slow Braised Pulled Venison Shoulder or the 28-day-Aged Chuck Steak Beefburger.